
Vitello
Veal Marsala (served with angel hair pasta) $17.95
Tender veal cutlets, mushrooms and fresh herbs, sautéed in Marsala wine. The difference is in the Marsala.
Veal Saltimbocca (served with angel hair pasta) $18.95
Veal sautéed with a touch of prosciutto, fontina cheese and mushrooms in a creamy tomato vermouth sauce seasoned with sage.


